Harry Potter Butterbeer Recipe (2024)

FAQs

What is Harry Potter's butterbeer made of? ›

A simple brown sugar and butter syrup gets topped with cream soda and a dollop of cream in this wildly popular drink. Next time you are having a Harry Potter movie marathon, book club meeting, or even a Halloween party, pull out all the stops with this sweet drink that even Harry, Ron, and Hermione would approve of.

However, the typical butterbeer recipe has some combination of cream soda and butterscotch syrup, topped with whipped cream. Sometimes other ingredients are thrown in the mix, like butter extract or rum extract but we'll just have to keep guessing when it comes to Universal's secret recipe.

In Bon Appetit's January 2002 issue, author J.K. Rowling was asked what butterbeer tastes like, and she said: "I made it up. I imagine it to taste a little bit like less sickly butterscotch." The version sold at The Wizarding World was tasted and approved by Rowling herself.

Steps. Add butterscotch schnapps, vanilla vodka and cream soda into a frosty mug. Top with a generous dollop of whipped cream and butterscotch syrup drizzled on top, or top with butterscotch whipped cream.

↑ In the film version of Harry Potter and the Half-Blood Prince, however, Hermione Granger appears to act slightly tipsy after a visit to the Three Broomsticks Inn where she was shown drinking some; this can be seen just before the discovery of Katie Bell.

Gilly Water is plain water, but if you buy one of the sweetly flavored potions, it turns into a sweet treat.

Butterbeer was a popular wizarding beverage described as tasting "a little bit like less-sickly butterscotch". It was served at numerous locations in the wizarding world and had a very slight alcoholic content.

These barrels contain the popular wizarding drink, Butterbeer. It is served both cold and hot and has a slight alcoholic content that seems to impact house-elves much more than humans.

If you're looking for what is closest to the Harry Potter books and films, the hot butterbeer at Universal is your best option. Madam Rosmerta serves her butterbeer warm in the books, so you can always order yours hot and let it cool down a bit for the best Harry Potter dining experience.

The Butterbeer At Universal Studios Is Non-Alcoholic

When it comes to the real-world Butterbeer at Universal Studios, the approach is distinctly non-alcoholic, making it a family-friendly beverage.

Was there Butterbeer before Harry Potter? ›

This is a reality. But its origin dates back much further than J.K. Rowling's films. Butterbeer, or “Buttered beere” as it was described in 1594, has existed for many centuries. At the time of the Tudors, beer was already a typical and commonly consumed drink.

So, what does butter beer taste like? It really depends. If you're drinking the butter beer from the Tudor era, it likely tastes like a creamy, foamy, warm, spiced, ale. If you're drinking the butter beer from Harry Potter, it's probably closer to a lightly alcoholic cream soda with a hint of butter scotch.

The Three Broomsticks (in Hogsmeade) and The Leaky Cauldron (in Diagon Alley): Cold Butterbeer. Frozen Butterbeer. Hot Butterbeer.

Butterbeer was a popular wizarding drink that was served in magical cafes, pubs and shops across the wizarding world. It could either be served warm and foaming in tankards or cold in bottles and tasted like a less-sweet butterscotch.

Students would drink a lot of it at Hogsmeade, the closest village to Hogwarts Castle; probably because it was slightly alcoholic. Teenagers, right? Of course, when Universal Studios was developing their butterbeer recipe, they decided to make it non-alcoholic, so everyone could enjoy it.

Butterbeer is a non-alcoholic beverage reminiscent of shortbread and butterscotch and is suitable for those with gluten, wheat, and nut allergies. The unique blend of top-secret ingredients makes for a special and refreshing drink evocative of the beverage found in the Wizarding World.

Author J.K. Rowling said that she imagined it tastes “a little bit like less-sickly butterscotch.” Despite its name, Butterbeer at Universal does not have any alcohol in it, so tadpoles and frog parents alike can enjoy it!

Just as Rowling imagined, there's more flavor here than sugar, or at least that's how it drinks — essentially, you're getting a butterscotch cream soda with a float of something like toasted marshmallow crème; there's no escaping the inevitable foam mustache, and while you can try, you'll never outdrink the head.